BEER SAMPLER, 4-FOUR OZ. DRAFT BEERS
Draught beers are available by the 4 oz. sample, pint, 1/2 yard or pitcher
DRAUGHT BEERS
STELLA ARTOIS Leuven,Belgium
NEW CASTLE BROWN ALE New Castle, England
SAM ADAMS SEASONAL LAGER Boston, MA
STONE ARROGANT BASTARD Escondido, CA
DOGFISH 90 MINUTES Milton, DE
BASS ALE Burton-on-Trent, England
GUINNESS STOUT Dublin, Eire
VICTORY PRIMA PILS Downington, PA
BLUE MOON BELGIAN WHITE Denver, CO
PAULANER HEFEWEIZEN Munich, Germany
LEFFE BRUNE Leuven, Belgium
BLUE POINT SEASONAL Patchogue, NY
Pub Classics
Half & Half
1/2 Stout, 1/2 Lager, a great way to satisfy your thirst.
Black & Tan
1/2 Ale, and a true taste of Ireland, 1/2 Stout.
Snake Bite
2/3 Lager and 1/3 Cider. A pint with a bite.
Ales
The largest category of beer with upwards of 35 classes; we hope to represent a good mix of the flavors, colors and hoppiness with a variety of import and craft brewers.
BLUE POINT BLUEBERRY ALE Patchogue, NY
CAPTAIN LAWRENCE - CAPTAIN'S RESERVE IMPERIAL IPA Pleasantville, NY
VICTORY HOP DEVIL Downington, PA
STONE IPA Escondido, CA
STOUDT'S AMERICAN PALE ALE Adamstown, PA
SIERRA NEVADA PALE ALE Chico, CA
STONE RUINATION Escondido, CA
SMUTTYNOSE SHOALS PALE ALE Portsmouth, NH
SAM SMITH NUT BROWN ALE Tadcaster, England
BROOKLYN BROWN ALE Brooklyn, NY
WOLAVER'S ORGANIC BROWN ALE Middlebury, VT
OSKAR BLUE'S DALE'S PALE ALE Lyons, CO
Wheat Beers
Wheat is used in place of some of the barley, hence the name “weizen”, the light straw color and the dryness of flavor. Live yeast creates a full head and slight sediment.
AYINGER BRAU WEISSE 17oz. Aying, Germany
SAM ADAMS CHERRY WHEAT Boston, MA
FRANZISKANER HEFEWEIZEN 17 oz. Munich, Germany
Malt Beverage
SMIRNOFF ICE PREMIUM MALT
MIKE'S HARD LEMONADE
TWISTED TEA
Non-Alcoholic
O'DOUL'S
KALIBER
Belgian Style Beers
In Belgium, Flanders and Northern France they brew ales to be aged before drinking, giving them added aroma and flavor complexity. To be slowly sipped and savored like a bottle of fine wine.
THREE PHILOSOPHERS Cooperstown, NY
CHIMAY RED Chimay Abbey, Belgium
DUVEL Breedonk-Purrs, Belgium
OMMEGANG HENNEPIN Hennepin, Cooperstown, NY
HOEGAARDEN Hoegaarden, Belguim
LINDEMAN'S FRAMBOISE Vlezenbeek, Belgium
Bock Beers
Are an exposition of malty sweetness that is associated with the character and flavor of Bavarian malt.
ROGUE DEAD GUY Newport, OR
AYINGER CELEBRATOR Aying, Germany
Porters & Stouts
These ales are dark in color and have a toasty flavor from the deep roasting of the barley malt. Porters are a little lighter than stouts in both flavor and color with more of a nut flavor.
SAMUEL SMITH'S TADDY PORTER Tadcaster, England
ANCHOR PORTER San Francisco, CA
VICTORY STORM KING STOUT Downington, PA
YOUNG'S DOUBLE CHOCOLATE STOUT UK
Light Beers
Corona Light
Amstel Light
Coors Light
Bud Light
Miller Lite
Heineken Light
Michelob Ultra
Lagers & Pilsners
The world’s biggest consumed category of beers, lagers are all brewed using lager yeasts that sink to the bottom of the brewing vessel. Brewed at a lower temperature than ales, they are stored (or lagered, from “lagern” in German) for up to six weeks before being sold. Most mainstream American beers are lagers, as are most German beers.
BUDWEISER St. Louis, MO
CARLSBERG Copenhagen, Denmark
HEINEKEN Holland
CORONA EXTRA Mexico City, Mexico
GROLSCH Enschede, Netherlands
YUENGLING Pottsville, PA
HACKER PSCHORR Munich, Germany
SPATEN Munich, Germany
SAM ADAMS BOSTON LAGER Boston, MA
DOS EQUIS AMBER Veracruz - Llave, Mexico
ANCHOR STEAM San Francisco, CA
BROOKLYN LAGER Brooklyn, NY
SLY FOX PILSNER Royersford, PA
PILSNER URQUELL Pilsen, Czech Republic
SAM SMITH ORGANIC Tadcaster, England
VICTORY PRIMA PILS Downington, PA
Retro Beers
These beers are representative of the brews of yesteryear well-known American lagers (Served in a can, of course!)
MILLER HIGH LIFE
PABST BLUE RIBBON
BALLANTINE XXX
Cider
WOODPECKER HARD CIDER Hereford, England
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